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With our years of experience and knowledge, we are engaged in offering Idli Rice, which is rich in carbohydrates, enzymes, fats, fiber as well as proteins that makes easy to digest. This is used for preparing idli and various other south Indian dishes. It is short and fat and widely used for making idlies and other South Indian cuisines. Idli Rice requires less cooking time, has a softer texture and absorbs flavor more easily. It is provided in several packaging options to prevent it from dust, germs, insects and moisture while transportation.